Ground beef

80% lean meat / 20% fat, loaf, cooked, baked

Fat 59%Protein 41%
Percent Calories

3 serving ( 3 oz ) of ground beef (80% lean meat / 20% fat, loaf, cooked, baked) contains 647 Calories The macronutrient breakdown is 0% carbs, 59% fat, and 41% protein. This is a good source of protein (115% of your Daily Value), vitamin b12 (264% of your Daily Value), and zinc (145% of your Daily Value).

Nutrition Facts

For 3 serving ( 3 oz ) of ground beef (255g)

NutrientValue%DV
Calories647
Fats41g 53%
Saturated fats16g 78%
Trans fats2g
Cholesterol224mg 75%
Sodium171mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein64g
Calcium59mg 6%
Iron7mg 82%
Potassium691mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline206mg 37%
Copper0.2mg 22%
Fluoride57μg
Folate (B9)18μg 4%
Lycopene0μg
Magnesium48mg 12%
Manganese0mg 1%
Niacin12mg 74%
Pantothenic acid1mg 29%
Phosphorus456mg 65%
Retinol8μg
Riboflavin (B2)0.4mg 34%
Selenium52μg 94%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU23IU
Vitamin A8μg 1%
Vitamin B126μg 264%
Vitamin B61mg 64%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc16mg 145%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 78%
Monounsaturated fats18g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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