Ground beef

80% lean meat / 20% fat, loaf, cooked, baked

Fat 59%Protein 41%
Percent Calories

299 ¹³⁄₁₆ grams of ground beef (80% lean meat / 20% fat, loaf, cooked, baked) contains 762 Calories The macronutrient breakdown is 0% carbs, 59% fat, and 41% protein. This is a good source of protein (135% of your Daily Value), vitamin b12 (311% of your Daily Value), and zinc (170% of your Daily Value).

Nutrition Facts

For 299 ¹³⁄₁₆ grams of ground beef

NutrientValue%DV
Calories762
Fats48g 62%
Saturated fats18g 92%
Trans fats2g
Cholesterol264mg 88%
Sodium201mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein76g
Calcium69mg 7%
Iron8mg 97%
Potassium813mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline243mg 44%
Copper0.2mg 26%
Fluoride67μg
Folate (B9)21μg 5%
Lycopene0μg
Magnesium57mg 14%
Manganese0mg 1%
Niacin14mg 87%
Pantothenic acid2mg 34%
Phosphorus537mg 77%
Retinol9μg
Riboflavin (B2)1mg 39%
Selenium61μg 111%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU27IU
Vitamin A9μg 1%
Vitamin B127μg 311%
Vitamin B61mg 76%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K4μg 4%
Zinc19mg 170%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 92%
Monounsaturated fats22g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine2g
Valine4g

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