Haddock

Fish, raw

Haddock
Protein 94%
Percent Calories

32 oz of haddock (Fish, raw) contains 671 Calories. The macronutrient breakdown is 0% carbs, 6% fat, and 94% protein. This is a good source of vitamin b12 (692% of your Daily Value).

Nutrition Facts

For 32 oz of haddock (907g)

NutrientValue%DV
Calories671
Fats4g 5%
Saturated fats1g 4%
Trans fats0g
Cholesterol490mg 163%
Sodium1932mg 84%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein148g
Calcium100mg 10%
Iron2mg 19%
Potassium2595mg 55%
Vitamin D5μg 30%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline590mg 107%
Copper0.2mg 21%
Fluoride
Folate (B9)109μg 27%
Lycopene0μg
Magnesium191mg 45%
Manganese0.1mg 4%
Niacin31mg 191%
Pantothenic acid4mg 73%
Phosphorus2059mg 294%
Retinol154μg
Riboflavin (B2)1mg 40%
Selenium235μg 427%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU517IU
Vitamin A154μg 17%
Vitamin B1217μg 692%
Vitamin B63mg 196%
Vitamin C0mg 0%
Vitamin D IU163IU
Vitamin D2
Vitamin D35μg
Vitamin E4mg 27%
Vitamin K1μg 1%
Zinc3mg 26%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine10g
Arginine10g
Aspartic acid18g
Cystine2g
Glutamic acid26g
Glycine8g
Histidine5g
Hydroxyproline
Isoleucine8g
Leucine14g
Lysine16g
Methionine5g
Phenylalanine7g
Proline6g
Serine7g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine9g

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