Haddock

Fish, raw

Haddock
Protein 94%
Percent Calories

6 oz of haddock (Fish, raw) contains 126 Calories. The macronutrient breakdown is 0% carbs, 6% fat, and 94% protein. This is a good source of vitamin b12 (130% of your Daily Value).

Nutrition Facts

For 6 oz of haddock (170g)

NutrientValue%DV
Calories126
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol92mg 31%
Sodium362mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium19mg 2%
Iron0.3mg 4%
Potassium486mg 10%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline111mg 20%
Copper0mg 4%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium36mg 9%
Manganese0mg 1%
Niacin6mg 36%
Pantothenic acid1mg 14%
Phosphorus386mg 55%
Retinol29μg
Riboflavin (B2)0.1mg 7%
Selenium44μg 80%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU97IU
Vitamin A29μg 3%
Vitamin B123μg 130%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU31IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 5%
Vitamin K0.2μg 0.1%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

Similar Foods

Recipes