Hibachi Style Chicken with Magic Mustard Sauce
16 oz chicken + veggies of hibachi style chicken with magic mustard sauce contains 687 Calories. The macronutrient breakdown is 13% carbs, 46% fat, and 40% protein. This is a good source of protein (126% of your Daily Value), fiber (21% of your Daily Value), and potassium (13% of your Daily Value).
- Makes
- 48 oz chicken + veggies
- Prep Time
- 20 minutes
- Cook Time
- 20 minutes
Ingredients
Avocado oil
2 tbsp or 28g
Directions
- In a bowl, combine the mustard powder and warm water, and whisk until combined. Add to a food processor with the remaining Magic Mustard Sauce ingredients, blend until smooth (or almost smooth). Set aside.
- Place the cubed chicken in a bowl and season with kosher salt and pepper. Toss to coat.
- Heat a wok or large skillet over high heat. Add the oil and when very hot (it should be just smoking), add chicken to the skillet and spread evenly to sear evenly on all sides and until cooked through, tossing occasionally, about 7 minutes.
- When chicken is cooked through, use a slotted spoon to transfer onto a plate. Set aside.
- In the same skillet, add the ghee and melt. Then add the onions, carrots, zucchini, and mushrooms. Cook, stirring occasionally until just cooked and slightly tender (you don't want them too soft, I like a little crunch to mine still), about 4 minutes.
- Add chicken back into the skillet with the sesame seeds. Stir and saute for 2 more minutes.
- Transfer to a plate and serve with the Magic Mustard Sauce.
- Recipe by: By Alex Snodgrass (source: http://www.thedefineddish.com/hibachi-style-chicken-with-magic-mustard-sauce/)
Nutrition Facts
For 16 oz chicken + veggies of hibachi style chicken with magic mustard sauce (485g)
Nutrient | Value | %DV |
---|---|---|
Calories | 687 | |
Fats | 36g | 47% |
Saturated fats | 8g | 42% |
Trans fats | 0g | |
Cholesterol | 268mg | 89% |
Sodium | 3195mg | 139% |
Carbs | 23g | 9% |
Net carbs | 18g | |
Fiber | 6g | 21% |
Sugar | 4g | |
Protein | 71g | |
Calcium | 218mg | 22% |
Iron | 9mg | 109% |
Potassium | 621mg | 13% |
Vitamin D | 0.1μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | 81μg | |
Beta carotene | 203μg | |
Caffeine | 0mg | |
Choline | 41mg | 8% |
Copper | 1mg | 119% |
Fluoride | 0.3μg | |
Folate (B9) | 42μg | 11% |
Lycopene | 0μg | |
Magnesium | 131mg | 31% |
Manganese | 6mg | 274% |
Niacin | 6mg | 38% |
Pantothenic acid | 1mg | 20% |
Phosphorus | 259mg | 37% |
Retinol | 0.1μg | |
Riboflavin (B2) | 0.4mg | 30% |
Selenium | 22μg | 40% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 16% |
Vitamin A IU | 408IU | |
Vitamin A | 56μg | 6% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.4mg | 30% |
Vitamin C | 4mg | 4% |
Vitamin D IU | 3IU | |
Vitamin D2 | 0.1μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0mg | 0.3% |
Vitamin K | 1μg | 1% |
Zinc | 3mg | 23% |
Sugars | ||
Sugar | 4g | |
Sucrose | 0.3g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 8g | 42% |
Monounsaturated fats | 10g | |
Polyunsaturated fats | 5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.4g | |
Tryptophan | 0.2g | |
Tyrosine | 0.3g | |
Valine | 1g |