High Protein Cinnamon Toast Crunch Treats

Ingredients

• Cereal, Keto Friendly, Cinnamon Toast Flavored

  Catalina Crunch

  252g

• Unflavored Casein Protein

  Nutricost

  1 scoop or 30g

• Marshmallows

  Candies

  186g

Directions

1. 1. Set stove top to medium heat and apply nonstick cooking spray to skillet. 2. Add 186g of marshmallows to the skillet and spray marshmallows with nonstick cooking spray. 3. Stir marshmallows until melted. 4. Turn off the stovetop and then mix in 1 scoop casein or whey protein. 5. Mix in 252g of Catalina Crunch Cereal 6. Put Cinnamon Toast Crunch Treats in a the large baking dish and press it into baking dish. 7. Cut treats into 8 equal size pieces. 186g mini marshmallows 1 scoop Casein Protein 252g Catalina Crunch Cinnamon Toast Keto Cereal Tip: Weight out the empty baking dish and then weight out the baking dish with cinnamon toast crunch treats and subtracts the difference. Divide the answer by 8 to get the serving size.