Home-made bagel

Fat 12%Carbs 67%Protein 22%
Percent Calories

1 serving of home-made bagel contains 143 Calories. The macronutrient breakdown is 67% carbs, 12% fat, and 22% protein. This is a good source of protein (14% of your Daily Value) and calcium (15% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of home-made bagel (79g)

NutrientValue%DV
Calories143
Fats2g 2%
Saturated fats1g 3%
Trans fats0g
Cholesterol47mg 16%
Sodium2006mg 87%
Carbs25g 9%
Net carbs22g
Fiber3g 11%
Sugar0.2g
Protein8g
Calcium153mg 15%
Iron2mg 20%
Potassium127mg 3%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline46mg 8%
Copper0.1mg 15%
Fluoride0.2μg
Folate (B9)19μg 5%
Lycopene0μg
Magnesium43mg 10%
Manganese1mg 53%
Niacin1mg 9%
Pantothenic acid0.4mg 7%
Phosphorus182mg 26%
Retinol20μg
Riboflavin (B2)0.1mg 8%
Selenium22μg 41%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU70IU
Vitamin A20μg 2%
Vitamin B120.1μg 5%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 9%
Sugars
Sugar0.2g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch17g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

Similar Foods