Homemade turkey burger

Fat 43%Protein 48%
Percent Calories

6 serving of homemade turkey burger contains 236 Calories. The macronutrient breakdown is 9% carbs, 43% fat, and 48% protein. This is a good source of protein (51% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (59% of your Daily Value).

Makes
36 servings
Prep Time
10 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. Mix all together and make patties, makes around 6 to 7 patties (125G) each

Nutrition Facts

For 6 serving of homemade turkey burger (166g)

NutrientValue%DV
Calories236
Fats11g 14%
Saturated fats3g 15%
Trans fats0.1g
Cholesterol123mg 41%
Sodium102mg 4%
Carbs5g 2%
Net carbs4g
Fiber1g 3%
Sugar0.4g
Protein28g
Calcium32mg 3%
Iron2mg 23%
Potassium342mg 7%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline92mg 17%
Copper0.1mg 15%
Fluoride0.1μg
Folate (B9)13μg 3%
Lycopene0μg
Magnesium32mg 8%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid1mg 29%
Phosphorus283mg 40%
Retinol40μg
Riboflavin (B2)0.2mg 19%
Selenium32μg 58%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU133IU
Vitamin A45μg 5%
Vitamin B121μg 58%
Vitamin B61mg 59%
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc3mg 29%
Sugars
Sugar0.4g
Sucrose0g
Glucose1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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