Gordon Biersch Brewery Iceberg Lettuce Wedge with Marzen Balsamic Vinaigrette, Half

Fat 65%Carbs 20%Protein 15%
Percent Calories

1 serving of Gordon Biersch Brewery iceberg lettuce wedge with marzen balsamic vinaigrette, half contains 230 Calories The macronutrient breakdown is 20% carbs, 65% fat, and 15% protein. This is a good source of protein (16% of your Daily Value) and fiber (32% of your Daily Value).

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Nutrition Facts

For 1 serving of Gordon Biersch Brewery iceberg lettuce wedge with marzen balsamic vinaigrette, half

NutrientValue%DV
Calories230
Fats17g 22%
Saturated fats6g 30%
Trans fats0g
Cholesterol30mg 10%
Sodium730mg 32%
Carbs12g 4%
Net carbs3g
Fiber9g 32%
Sugar1g
Protein9g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–