Korean Kimchi Salad

Salad with Kimchi

Fat 13%Carbs 31%Protein 55%
Percent Calories

1 serving of korean kimchi salad (Salad with Kimchi) contains 179 Calories. The macronutrient breakdown is 31% carbs, 13% fat, and 55% protein. This is a good source of protein (43% of your Daily Value), potassium (7% of your Daily Value), and vitamin a (49% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of korean kimchi salad (445g)

NutrientValue%DV
Calories179
Fats3g 3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs14g 5%
Net carbs11g
Fiber2g 8%
Sugar2g
Protein24g
Calcium41mg 4%
Iron1mg 14%
Potassium321mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene5249μg
Caffeine0mg
Choline13mg 2%
Copper0mg 5%
Fluoride1μg
Folate (B9)140μg 35%
Lycopene0μg
Magnesium21mg 5%
Manganese0.2mg 8%
Niacin0.4mg 2%
Pantothenic acid0.3mg 5%
Phosphorus42mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU8762IU
Vitamin A439μg 49%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K111μg 92%
Zinc0.3mg 3%
Sugars
Sugar2g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0.4g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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