Lemon pie

Fried pies

Fat 44% Carbs 52%
Percent Calories

1 pie (5" x 3-3/4") of lemon pie (Fried pies) contains 404 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 4% protein. This has a relatively high calorie density, with 316 Calories per 100g.

Nutrition Facts

For 1 pie (5" x 3-3/4") of lemon pie (128g)

Nutrient Value %DV
Calories 404
Fats 21g 26%
Saturated fats 3g 16%
Trans fats
Cholesterol 0mg 0%
Sodium 479mg 21%
Carbs 55g 20%
Net carbs 51g
Fiber 3g 12%
Sugar
Protein 4g
Calcium 28mg 3%
Iron 2mg 20%
Potassium 83mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 7%
Fluoride
Folate (B9) 23μg 6%
Lycopene
Magnesium 13mg 3%
Manganese 0.3mg 12%
Niacin 2mg 11%
Pantothenic acid 0.1mg 3%
Phosphorus 55mg 8%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 3μg 6%
Theobromine
Thiamine 0.2mg 15%
Vitamin A IU 41IU
Vitamin A 3μg 0.3%
Vitamin B12 0.1μg 4%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 16%
Monounsaturated fats 10g
Polyunsaturated fats 7g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.4g
Serine 0.2g
Threonine 0.1g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.2g

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