Whole Foods Market Mango

1 Medium Raw

Mango
Carbs 90%
Percent Calories

200 grams of Whole Foods Market mango (1 Medium Raw) contains 120 Calories. The macronutrient breakdown is 90% carbs, 5% fat, and 5% protein. This is a good source of vitamin c (81% of your Daily Value).

Nutrition Facts

For 200 grams of Whole Foods Market mango

NutrientValue%DV
Calories120
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs30g 11%
Net carbs27g
Fiber3g 11%
Sugar27g
Protein2g
Calcium22mg 2%
Iron0.3mg 4%
Potassium336mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline15mg 3%
Copper0.2mg 25%
Fluoride
Folate (B9)86μg 22%
Lycopene6μg
Magnesium
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid
Phosphorus28mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine
Thiamine
Vitamin A IU
Vitamin A108μg 12%
Vitamin B12
Vitamin B6
Vitamin C73mg 81%
Vitamin D IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K8μg 7%
Zinc0.2mg 2%
Sugars
Sugar27g
Sucrose
Glucose17g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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