Mango Lassi

Carbs 60%Protein 35%
Percent Calories

1 cup of mango lassi contains 63 Calories The macronutrient breakdown is 60% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 44 Calories per 100g.

Makes
2 cup
Prep Time
10 minutes

Ingredients

Directions

  1. Peel and dice the mango and puree in the blender. Add the rest of the ingredients and puree until the ice is crushed and the drink is frothy. Serve in tall glasses with additional ice, if desired.

Nutrition Facts

For 1 cup of mango lassi (145g)

NutrientValue%DV
Calories63
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats0g
Cholesterol3mg 1%
Sodium20mg 1%
Carbs10g 4%
Net carbs10g
Fiber0.4g 2%
Sugar9g
Protein6g
Calcium64mg 6%
Iron0.1mg 1%
Potassium124mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene166μg
Caffeine0mg
Choline10mg 2%
Copper0mg 5%
Fluoride0.3μg
Folate (B9)15μg 4%
Lycopene1μg
Magnesium9mg 2%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid0.2mg 5%
Phosphorus78mg 11%
Retinol1μg
Riboflavin (B2)0.2mg 13%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU282IU
Vitamin A15μg 2%
Vitamin B120.4μg 17%
Vitamin B60.1mg 4%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 2%
Vitamin K1μg 1%
Zinc0.3mg 3%
Sugars
Sugar9g
Sucrose2g
Glucose2g
Fructose3g
Lactose1g
Maltose0.1g
Galactose1g
Starch0g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g