maple dijon pork chops

Fat 56%Carbs 12%Protein 33%
Percent Calories

8 serving of maple dijon pork chops contains 2378 Calories The macronutrient breakdown is 12% carbs, 56% fat, and 33% protein. This is a good source of protein (344% of your Daily Value), fiber (16% of your Daily Value), and potassium (74% of your Daily Value).

Ingredients

Nutrition Facts

For 8 serving of maple dijon pork chops (1.18kg)

NutrientValue%DV
Calories2378
Fats146g 188%
Saturated fats27g 135%
Trans fats0.1g
Cholesterol524mg 175%
Sodium3737mg 162%
Carbs68g 25%
Net carbs63g
Fiber5g 16%
Sugar50g
Protein193g
Calcium275mg 27%
Iron8mg 102%
Potassium3456mg 74%
Vitamin D3μg 22%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene18μg
Caffeine0mg
Choline667mg 121%
Copper1mg 65%
Fluoride1μg
Folate (B9)30μg 7%
Lycopene0μg
Magnesium269mg 64%
Manganese3mg 138%
Niacin62mg 385%
Pantothenic acid6mg 125%
Phosphorus2185mg 312%
Retinol25μg
Riboflavin (B2)3mg 244%
Selenium326μg 593%
Theobromine0mg
Thiamine5mg 432%
Vitamin A IU252IU
Vitamin A36μg 4%
Vitamin B124μg 172%
Vitamin B65mg 389%
Vitamin C22mg 24%
Vitamin D IU150IU
Vitamin D20μg
Vitamin D33μg
Vitamin E17mg 116%
Vitamin K66μg 55%
Zinc16mg 146%
Sugars
Sugar50g
Sucrose47g
Glucose2g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats27g 135%
Monounsaturated fats95g
Polyunsaturated fats18g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 65g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine11g
Arginine12g
Aspartic acid18g
Cystine2g
Glutamic acid30g
Glycine9g
Histidine8g
Hydroxyproline1g
Isoleucine9g
Leucine16g
Lysine17g
Methionine5g
Phenylalanine8g
Proline8g
Serine8g
Threonine8g
Tryptophan2g
Tyrosine8g
Valine10g