Margarine

regular, 80% fat, composite, stick, unsalted, with added vitamin D

Fat 100%
Percent Calories

2 cup of margarine (regular, 80% fat, composite, stick, unsalted, with added vitamin D) contains 3284 Calories. The macronutrient breakdown is 0.4% carbs, 100% fat, and 0.1% protein. This is a good source of vitamin a (417% of your Daily Value).

Nutrition Facts

For 2 cup of margarine (458g)

NutrientValue%DV
Calories3284
Fats370g 474%
Saturated fats70g 348%
Trans fats–
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein1g
Calcium14mg 1%
Iron0.3mg 3%
Potassium82mg 2%
Vitamin D49μg 327%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2794μg
Caffeine0mg
Choline57mg 10%
Copper0mg 0%
Fluoride–
Folate (B9)5μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese–
Niacin0.1mg 1%
Pantothenic acid–
Phosphorus23mg 3%
Retinol3517μg
Riboflavin (B2)0.2mg 13%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU16383IU
Vitamin A3751μg 417%
Vitamin B120.5μg 19%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU1965IU
Vitamin D2–
Vitamin D3–
Vitamin E41mg 275%
Vitamin K426μg 355%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats70g 348%
Monounsaturated fats178g
Polyunsaturated fats111g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 699g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes