Meatballs, frozen, Italian style

Fat 69%Carbs 11%Protein 20%
Percent Calories

50 grams of meatballs, frozen, italian style contains 143 Calories The macronutrient breakdown is 11% carbs, 69% fat, and 20% protein. This is a good source of protein (13% of your Daily Value) and vitamin b12 (21% of your Daily Value).

Nutrition Facts

For 50 grams of meatballs, frozen, italian style

NutrientValue%DV
Calories143
Fats11g 14%
Saturated fats4g 19%
Trans fats0.3g
Cholesterol33mg 11%
Sodium333mg 14%
Carbs4g 1%
Net carbs3g
Fiber1g 4%
Sugar2g
Protein7g
Calcium40mg 4%
Iron1mg 11%
Potassium148mg 3%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium16mg 4%
Manganese
Niacin2mg 10%
Pantothenic acid
Phosphorus120mg 17%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU37IU
Vitamin A11μg 1%
Vitamin B120.5μg 21%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K4μg 3%
Zinc1mg 8%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes