Microwave popcorn

low fat

Microwave popcorn
Carbs 68%Fat 20%Protein 12%
Percent Calories

100 grams of microwave popcorn (low fat) contains 424 Calories. The macronutrient breakdown is 68% carbs, 20% fat, and 12% protein. This is a good source of fiber (51% of your Daily Value).

Nutrition Facts

For 100 grams of microwave popcorn

NutrientValue%DV
Calories424
Fats10g 12%
Saturated fats1g 7%
Trans fats–
Cholesterol0mg 0%
Sodium540mg 23%
Carbs72g 26%
Net carbs58g
Fiber14g 51%
Sugar1g
Protein13g
Calcium11mg 1%
Iron2mg 29%
Potassium241mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene70μg
Beta carotene108μg
Caffeine0mg
Choline17mg 3%
Copper1mg 61%
Fluoride–
Folate (B9)17μg 4%
Lycopene0μg
Magnesium151mg 36%
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus264mg 38%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium9μg 16%
Theobromine0mg
Thiamine0.4mg 29%
Vitamin A IU238IU
Vitamin A12μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K2μg 1%
Zinc4mg 35%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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