Milkfish

Fish, raw

Fat 42% Protein 58%
Percent Calories

3 oz of milkfish (Fish, raw) contains 126 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (31% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (120% of your Daily Value).

Nutrition Facts

For 3 oz of milkfish (85g)

Nutrient Value %DV
Calories 126
Fats 6g 7%
Saturated fats 1g 7%
Trans fats
Cholesterol 44mg 15%
Sodium 61mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 17g
Calcium 43mg 4%
Iron 0.3mg 3%
Potassium 248mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 3%
Fluoride
Folate (B9) 14μg 3%
Lycopene
Magnesium 26mg 6%
Manganese 0mg 1%
Niacin 5mg 34%
Pantothenic acid 1mg 13%
Phosphorus 138mg 20%
Retinol 26μg
Riboflavin (B2) 0mg 4%
Selenium 11μg 19%
Theobromine
Thiamine 0mg 1%
Vitamin A IU 85IU
Vitamin A 26μg 3%
Vitamin B12 3μg 120%
Vitamin B6 0.4mg 28%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 2g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 3g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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