Millet

Raw

Millet
Fat 10%Carbs 78%Protein 12%
Percent Calories

½ tbsp of millet (Raw) contains 24 Calories The macronutrient breakdown is 78% carbs, 10% fat, and 12% protein. This is a good source of protein (1% of your Daily Value), fiber (2% of your Daily Value), and potassium (0.3% of your Daily Value).

Nutrition Facts

For ½ tbsp of millet (6g)

NutrientValue%DV
Calories24
Fats0.3g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium0.3mg 0%
Carbs5g 2%
Net carbs4g
Fiber1g 2%
Sugar
Protein1g
Calcium0.5mg 0.1%
Iron0.2mg 2%
Potassium12mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium7mg 2%
Manganese0.1mg 4%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.2μg 0.3%
Theobromine
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.1μg 0%
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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