Mocha Coffee Loaf Cake

Fat 21%Carbs 71%
Percent Calories

1 serving of mocha coffee loaf cake contains 136 Calories. The macronutrient breakdown is 71% carbs, 21% fat, and 8% protein.

Ingredients

Directions

  1. Add Dry Ingredients (first 5) To Bowl And Whisk Together.
  2. Add wet ingredients (next 5) to a separate bowl and mix well.
  3. Add Dry Ingredients To The Wet And Mix Until just combined.
  4. Pour into a greased loaf pan and bake at 350° F for 50 minutes.
  5. enjoy!

Nutrition Facts

For 1 serving of mocha coffee loaf cake

NutrientValue%DV
Calories136
Fats3g 4%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol16mg 5%
Sodium121mg 5%
Carbs25g 9%
Net carbs23g
Fiber2g 6%
Sugar13g
Protein3g
Calcium51mg 5%
Iron0.5mg 6%
Potassium43mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine8mg
Choline13mg 2%
Copper0.1mg 8%
Fluoride9μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium10mg 2%
Manganese0.1mg 3%
Niacin0.1mg 0.4%
Pantothenic acid0.1mg 2%
Phosphorus34mg 5%
Retinol7μg
Riboflavin (B2)0mg 3%
Selenium2μg 3%
Theobromine37mg
Thiamine0mg 0%
Vitamin A IU23IU
Vitamin A11μg 1%
Vitamin B120μg 2%
Vitamin B60mg 0.4%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E1mg 4%
Vitamin K0.1μg 0.1%
Zinc0.2mg 2%
Sugars
Sugar13g
Sucrose12g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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