Multi-bran chex

Cereals ready-to-eat, general mills

Carbs 87%
Percent Calories

¾ cup of multi-bran chex (Cereals ready-to-eat, general mills) contains 154 Calories. The macronutrient breakdown is 87% carbs, 6% fat, and 7% protein. This is a good source of fiber (20% of your Daily Value), iron (203% of your Daily Value), and vitamin a (15% of your Daily Value).

Nutrition Facts

For ¾ cup of multi-bran chex (47g)

Nutrient Value %DV
Calories 154
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 292mg 13%
Carbs 40g 14%
Net carbs 34g
Fiber 6g 20%
Sugar 10g
Protein 3g
Calcium 100mg 10%
Iron 16mg 203%
Potassium 178mg 4%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene 14μg
Beta carotene 22μg
Caffeine 0mg
Choline 6mg 1%
Copper 0.2mg 20%
Fluoride
Folate (B9) 400μg 100%
Lycopene 0μg
Magnesium 60mg 14%
Manganese 1mg 65%
Niacin 5mg 31%
Pantothenic acid
Phosphorus 122mg 17%
Retinol 136μg
Riboflavin (B2) 0.4mg 33%
Selenium 4μg 7%
Theobromine 0mg
Thiamine 0.4mg 31%
Vitamin A IU 500IU
Vitamin A 138μg 15%
Vitamin B12 1μg 62%
Vitamin B6 1mg 38%
Vitamin C 6mg 7%
Vitamin D IU 40IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.2μg 0.2%
Zinc 4mg 34%
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.3g
Polyunsaturated fats 0.4g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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