Mushroom with beef stock soup

Canned, condensed

Fat 42%Carbs 43%Protein 15%
Percent Calories

2 oz of mushroom with beef stock soup (Canned, condensed) contains 39 Calories The macronutrient breakdown is 43% carbs, 42% fat, and 15% protein. This is a good source of potassium (2% of your Daily Value) and zinc (6% of your Daily Value).

Nutrition Facts

For 2 oz of mushroom with beef stock soup (57g)

NutrientValue%DV
Calories39
Fats2g 2%
Saturated fats1g 4%
Trans fats
Cholesterol3mg 1%
Sodium438mg 19%
Carbs4g 2%
Net carbs4g
Fiber0.1g 0.2%
Sugar1g
Protein1g
Calcium5mg 0.5%
Iron0.4mg 5%
Potassium71mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene57μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)4μg 1%
Lycopene3760μg
Magnesium4mg 1%
Manganese0.2mg 7%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus16mg 2%
Retinol5μg
Riboflavin (B2)0mg 3%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU110IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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