Mushroom with beef stock soup

Canned, prepared with equal volume water

Fat 42%Carbs 43%Protein 15%
Percent Calories

100 grams of mushroom with beef stock soup (Canned, prepared with equal volume water) contains 35 Calories The macronutrient breakdown is 43% carbs, 42% fat, and 15% protein. This is a good source of potassium (1% of your Daily Value), vitamin a (3% of your Daily Value), and zinc (5% of your Daily Value).

Nutrition Facts

For 100 grams of mushroom with beef stock soup

NutrientValue%DV
Calories35
Fats2g 2%
Saturated fats1g 3%
Trans fats
Cholesterol3mg 1%
Sodium397mg 17%
Carbs4g 1%
Net carbs4g
Fiber0.3g 1%
Sugar
Protein1g
Calcium4mg 0.4%
Iron0.3mg 4%
Potassium65mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 11%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium4mg 1%
Manganese0.2mg 7%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU514IU
Vitamin A26μg 3%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0.4mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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