Mushroom with beef stock soup

Canned, prepared with equal volume water

Fat 42%Carbs 43%Protein 15%
Percent Calories

½ can (10.75 oz), prepared of mushroom with beef stock soup (Canned, prepared with equal volume water) contains 104 Calories The macronutrient breakdown is 43% carbs, 42% fat, and 15% protein. This is a good source of potassium (4% of your Daily Value), vitamin a (9% of your Daily Value), and zinc (15% of your Daily Value).

Nutrition Facts

For ½ can (10.75 oz), prepared of mushroom with beef stock soup (297g)

NutrientValue%DV
Calories104
Fats5g 6%
Saturated fats2g 9%
Trans fats
Cholesterol9mg 3%
Sodium1177mg 51%
Carbs11g 4%
Net carbs10g
Fiber1g 3%
Sugar
Protein4g
Calcium12mg 1%
Iron1mg 13%
Potassium193mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 34%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium12mg 3%
Manganese0.5mg 20%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU1524IU
Vitamin A77μg 9%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 15%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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