Morel mushrooms

raw

Morel mushrooms
Carbs 54%Fat 13%Protein 33%
Percent Calories

1 cup of morel mushrooms (raw) contains 20 Calories. The macronutrient breakdown is 54% carbs, 13% fat, and 33% protein. This is a good source of iron (100% of your Daily Value).

Nutrition Facts

For 1 cup of morel mushrooms (66g)

NutrientValue%DV
Calories20
Fats0.4g 0.5%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol–
Sodium14mg 1%
Carbs3g 1%
Net carbs2g
Fiber2g 7%
Sugar0.4g
Protein2g
Calcium28mg 3%
Iron8mg 100%
Potassium271mg 6%
Vitamin D3μg 22%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine–
Choline–
Copper0.4mg 46%
Fluoride–
Folate (B9)6μg 1%
Lycopene0μg
Magnesium13mg 3%
Manganese0.4mg 17%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus128mg 18%
Retinol–
Riboflavin (B2)0.1mg 10%
Selenium1μg 3%
Theobromine–
Thiamine0mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B60.1mg 7%
Vitamin C–
Vitamin D IU136IU
Vitamin D23μg
Vitamin D30μg
Vitamin E–
Vitamin K–
Zinc1mg 12%
Sugars
Sugar0.4g
Sucrose0g
Glucose0.4g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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