Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

40 grams of noodles (Egg, cooked, unenriched, with added salt) contains 55 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 40 grams of noodles

NutrientValue%DV
Calories55
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol12mg 4%
Sodium66mg 3%
Carbs10g 4%
Net carbs10g
Fiber0.5g 2%
Sugar0.2g
Protein2g
Calcium5mg 0.5%
Iron0.2mg 3%
Potassium15mg 0.3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine
Choline10mg 2%
Copper0mg 4%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium8mg 2%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus30mg 4%
Retinol2μg
Riboflavin (B2)0mg 1%
Selenium10μg 17%
Theobromine
Thiamine0mg 1%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B120μg 2%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.5%
Vitamin K0μg 0%
Zinc0.3mg 2%
Sugars
Sugar0.2g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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