Sainsbury's Oak Smoked British Bacon Rashers

Fat 52%Protein 46%
Percent Calories

100 g of Sainsbury's oak smoked british bacon rashers contains 275 Calories The macronutrient breakdown is 1% carbs, 52% fat, and 46% protein. This is a good source of protein (57% of your Daily Value).

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Nutrition Facts

For 100 g of Sainsbury's oak smoked british bacon rashers (100g)

NutrientValue%DV
Calories275
Fats16g 20%
Saturated fats7g 36%
Trans fats–
Cholesterol–
Sodium4mg 0.2%
Carbs1g 0.4%
Net carbs0.4g
Fiber1g 2%
Sugar0g
Protein32g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 36%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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