Oat bran muffin

Carbs 67%Fat 23%Protein 10%
Percent Calories

1 oz of oat bran muffin contains 77 Calories. The macronutrient breakdown is 67% carbs, 23% fat, and 10% protein. This is a good source of fiber (5% of your Daily Value), potassium (3% of your Daily Value), and iron (15% of your Daily Value).

Nutrition Facts

For 1 oz of oat bran muffin (28g)

NutrientValue%DV
Calories77
Fats2g 3%
Saturated fats0.3g 2%
Trans fats–
Cholesterol0mg 0%
Sodium111mg 5%
Carbs14g 5%
Net carbs12g
Fiber1g 5%
Sugar2g
Protein2g
Calcium18mg 2%
Iron1mg 15%
Potassium144mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline2mg 0.3%
Copper0.1mg 10%
Fluoride–
Folate (B9)25μg 6%
Lycopene0μg
Magnesium45mg 11%
Manganese1mg 32%
Niacin0.1mg 1%
Pantothenic acid0.3mg 6%
Phosphorus107mg 15%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium3μg 6%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0.1%
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K4μg 3%
Zinc1mg 5%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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