Oatmeal

Cereals, Quaker, dry rolled oats

Oatmeal
Carbs 79%Protein 14%
Percent Calories

5 cup of oatmeal (Cereals, Quaker, dry rolled oats) contains 1336 Calories The macronutrient breakdown is 79% carbs, 7% fat, and 14% protein. This is a good source of protein (90% of your Daily Value), fiber (170% of your Daily Value), and magnesium (110% of your Daily Value).

Nutrition Facts

For 5 cup of oatmeal (400g)

NutrientValue%DV
Calories1336
Fats11g 14%
Saturated fats2g 9%
Trans fats0g
Cholesterol0mg 0%
Sodium28mg 1%
Carbs290g 106%
Net carbs243g
Fiber48g 170%
Sugar10g
Protein51g
Calcium144mg 14%
Iron12mg 144%
Potassium1288mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20μg
Caffeine0mg
Choline118mg 21%
Copper1mg 160%
Fluoride
Folate (B9)116μg 29%
Lycopene0μg
Magnesium460mg 110%
Manganese10mg 456%
Niacin16mg 100%
Pantothenic acid
Phosphorus1384mg 198%
Retinol0μg
Riboflavin (B2)1mg 55%
Selenium125μg 228%
Theobromine0mg
Thiamine1mg 113%
Vitamin A IU32IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 86%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K15μg 12%
Zinc13mg 117%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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