Okra

Cooked, boiled, drained, with salt

Okra
Carbs 66%Protein 27%
Percent Calories

100 grams of okra (Cooked, boiled, drained, with salt) contains 22 Calories The macronutrient breakdown is 66% carbs, 7% fat, and 27% protein. This is a good source of vitamin k (33% of your Daily Value).

Nutrition Facts

For 100 grams of okra

NutrientValue%DV
Calories22
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium241mg 10%
Carbs5g 2%
Net carbs2g
Fiber3g 9%
Sugar2g
Protein2g
Calcium77mg 8%
Iron0.3mg 4%
Potassium135mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene170μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 9%
Fluoride
Folate (B9)46μg 12%
Lycopene0μg
Magnesium36mg 9%
Manganese0.3mg 13%
Niacin1mg 5%
Pantothenic acid0.2mg 4%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU283IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C16mg 18%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K40μg 33%
Zinc0.4mg 4%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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