Oyster

Mollusks, eastern, farmed, raw

Fat 24%Carbs 39%Protein 37%
Percent Calories

100 grams of oyster (Mollusks, eastern, farmed, raw) contains 59 Calories The macronutrient breakdown is 39% carbs, 24% fat, and 37% protein. This is a good source of iron (72% of your Daily Value), vitamin b12 (675% of your Daily Value), and zinc (345% of your Daily Value).

Nutrition Facts

For 100 grams of oyster

NutrientValue%DV
Calories59
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol25mg 8%
Sodium178mg 8%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar
Protein5g
Calcium44mg 4%
Iron6mg 72%
Potassium124mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 82%
Fluoride
Folate (B9)18μg 5%
Lycopene
Magnesium33mg 8%
Manganese0.4mg 17%
Niacin1mg 8%
Pantothenic acid0.2mg 3%
Phosphorus93mg 13%
Retinol8μg
Riboflavin (B2)0.1mg 5%
Selenium64μg 116%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU25IU
Vitamin A8μg 1%
Vitamin B1216μg 675%
Vitamin B60.1mg 5%
Vitamin C5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc38mg 345%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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