Pancakes

plain, prepared from recipe

Pancakes
Carbs 50%Fat 39%Protein 11%
Percent Calories

1 small pancake of pancakes (plain, prepared from recipe) contains 86 Calories. The macronutrient breakdown is 50% carbs, 39% fat, and 11% protein. This is a good source of calcium (8% of your Daily Value).

Nutrition Facts

For 1 small pancake of pancakes (38g)

NutrientValue%DV
Calories86
Fats4g 5%
Saturated fats1g 4%
Trans fats–
Cholesterol22mg 7%
Sodium167mg 7%
Carbs11g 4%
Net carbs11g
Fiber–
Sugar–
Protein2g
Calcium83mg 8%
Iron1mg 9%
Potassium50mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)14μg 4%
Lycopene–
Magnesium6mg 1%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.2mg 3%
Phosphorus60mg 9%
Retinol20μg
Riboflavin (B2)0.1mg 8%
Selenium6μg 10%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU74IU
Vitamin A21μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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