Pancakes

plain, prepared from recipe

Pancakes
Carbs 50%Fat 39%Protein 11%
Percent Calories

200 grams of pancakes (plain, prepared from recipe) contains 454 Calories. The macronutrient breakdown is 50% carbs, 39% fat, and 11% protein. This is a good source of calcium (44% of your Daily Value).

Nutrition Facts

For 200 grams of pancakes

NutrientValue%DV
Calories454
Fats19g 25%
Saturated fats4g 21%
Trans fats–
Cholesterol118mg 39%
Sodium878mg 38%
Carbs57g 21%
Net carbs57g
Fiber–
Sugar–
Protein13g
Calcium438mg 44%
Iron4mg 45%
Potassium264mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 11%
Fluoride–
Folate (B9)76μg 19%
Lycopene–
Magnesium32mg 8%
Manganese0.4mg 17%
Niacin3mg 20%
Pantothenic acid1mg 16%
Phosphorus318mg 45%
Retinol106μg
Riboflavin (B2)1mg 43%
Selenium30μg 54%
Theobromine–
Thiamine0.4mg 34%
Vitamin A IU392IU
Vitamin A108μg 12%
Vitamin B120.4μg 18%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 10%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 21%
Monounsaturated fats5g
Polyunsaturated fats9g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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