Pasta con pesto e pomodoro

Fat 24%Carbs 62%Protein 13%
Percent Calories

1 serving of pasta con pesto e pomodoro contains 760 Calories. The macronutrient breakdown is 62% carbs, 24% fat, and 13% protein. This is a good source of protein (46% of your Daily Value), fiber (74% of your Daily Value), and potassium (7% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pasta con pesto e pomodoro (498g)

NutrientValue%DV
Calories760
Fats21g 27%
Saturated fats5g 26%
Trans fats0.5g
Cholesterol50mg 17%
Sodium50mg 2%
Carbs120g 44%
Net carbs99g
Fiber21g 74%
Sugar0g
Protein26g
Calcium20mg 2%
Iron3mg 34%
Potassium334mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline45mg 8%
Copper0.3mg 39%
Fluoride13μg
Folate (B9)31μg 8%
Lycopene0μg
Magnesium167mg 40%
Manganese1mg 28%
Niacin6mg 36%
Pantothenic acid1mg 18%
Phosphorus450mg 64%
Retinol2μg
Riboflavin (B2)0.2mg 15%
Selenium24μg 44%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU251IU
Vitamin A15μg 2%
Vitamin B122μg 71%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K6μg 5%
Zinc6mg 57%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 26%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats0.5g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g