Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked

Carbs 77%Protein 14%
Percent Calories

200 grams of pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked contains 318 Calories The macronutrient breakdown is 77% carbs, 8% fat, and 14% protein. This is a good source of fiber (33% of your Daily Value).

Nutrition Facts

For 200 grams of pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked

NutrientValue%DV
Calories318
Fats3g 4%
Saturated fats0.5g 2%
Trans fats
Cholesterol
Sodium12mg 1%
Carbs63g 23%
Net carbs54g
Fiber9g 33%
Sugar2g
Protein12g
Calcium24mg 2%
Iron3mg 41%
Potassium154mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium90mg 21%
Manganese
Niacin6mg 36%
Pantothenic acid
Phosphorus220mg 31%
Retinol
Riboflavin (B2)0.2mg 16%
Selenium
Theobromine
Thiamine0.3mg 26%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.2mg 15%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc2mg 20%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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