Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked

Carbs 77%Protein 14%
Percent Calories

2 cup spaghetti not packed of pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked contains 369 Calories The macronutrient breakdown is 77% carbs, 8% fat, and 14% protein. This is a good source of fiber (38% of your Daily Value).

Nutrition Facts

For 2 cup spaghetti not packed of pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked (232g)

NutrientValue%DV
Calories369
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol
Sodium14mg 1%
Carbs73g 27%
Net carbs62g
Fiber11g 38%
Sugar2g
Protein14g
Calcium28mg 3%
Iron4mg 48%
Potassium179mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium104mg 25%
Manganese
Niacin7mg 42%
Pantothenic acid
Phosphorus255mg 36%
Retinol
Riboflavin (B2)0.2mg 18%
Selenium
Theobromine
Thiamine0.4mg 30%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.2mg 17%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K
Zinc3mg 24%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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