Pasta with meatballs in tomato sauce
Canned entree
200 grams of pasta with meatballs in tomato sauce (Canned entree) contains 214 Calories The macronutrient breakdown is 42% carbs, 43% fat, and 16% protein. This is a good source of protein (15% of your Daily Value), fiber (19% of your Daily Value), and potassium (6% of your Daily Value).
Nutrition Facts
For 200 grams of pasta with meatballs in tomato sauce
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 214 | |
| Fats | 10g | 13% |
| Saturated fats | 4g | 20% |
| Trans fats | – | |
| Cholesterol | 18mg | 6% |
| Sodium | 812mg | 35% |
| Carbs | 22g | 8% |
| Net carbs | 17g | |
| Fiber | 5g | 19% |
| Sugar | 6g | |
| Protein | 8g | |
| Calcium | 24mg | 2% |
| Iron | 3mg | 33% |
| Potassium | 282mg | 6% |
| Vitamin D | 0.4μg | 3% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 218μg | |
| Caffeine | 0mg | |
| Choline | 24mg | 4% |
| Copper | 0.2mg | 21% |
| Fluoride | – | |
| Folate (B9) | 40μg | 10% |
| Lycopene | 14398μg | |
| Magnesium | 28mg | 7% |
| Manganese | 0.4mg | 19% |
| Niacin | 4mg | 25% |
| Pantothenic acid | 0.4mg | 8% |
| Phosphorus | 92mg | 13% |
| Retinol | 10μg | |
| Riboflavin (B2) | 0.2mg | 16% |
| Selenium | 19μg | 35% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 15% |
| Vitamin A IU | 396IU | |
| Vitamin A | 28μg | 3% |
| Vitamin B12 | 1μg | 23% |
| Vitamin B6 | 0.1mg | 10% |
| Vitamin C | 6mg | 7% |
| Vitamin D IU | 16IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 10% |
| Vitamin K | 2μg | 2% |
| Zinc | 1mg | 11% |
| Sugars | ||
| Sugar | 6g | |
| Sucrose | – | |
| Glucose | 2g | |
| Fructose | 3g | |
| Lactose | – | |
| Maltose | 0.5g | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 4g | 20% |
| Monounsaturated fats | 4g | |
| Polyunsaturated fats | 1g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.4g | |
| Arginine | 0.4g | |
| Aspartic acid | 1g | |
| Cystine | – | |
| Glutamic acid | 2g | |
| Glycine | 0.4g | |
| Histidine | 0.2g | |
| Hydroxyproline | – | |
| Isoleucine | 0.3g | |
| Leucine | 1g | |
| Lysine | 0.4g | |
| Methionine | – | |
| Phenylalanine | 0.4g | |
| Proline | 1g | |
| Serine | 0.4g | |
| Threonine | 0.3g | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | 0.3g | |
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