Pasta with scallops, mushrooms, spinach

Fat 22%Carbs 57%Protein 21%
Percent Calories

1 serving of pasta with scallops, mushrooms, spinach contains 406 Calories. The macronutrient breakdown is 57% carbs, 22% fat, and 21% protein. This is a good source of protein (40% of your Daily Value), fiber (21% of your Daily Value), and potassium (31% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pasta with scallops, mushrooms, spinach (471g)

NutrientValue%DV
Calories406
Fats10g 13%
Saturated fats1g 7%
Trans fats0g
Cholesterol21mg 7%
Sodium884mg 38%
Carbs60g 22%
Net carbs54g
Fiber6g 21%
Sugar7g
Protein22g
Calcium97mg 10%
Iron3mg 39%
Potassium1439mg 31%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3994μg
Caffeine0mg
Choline89mg 16%
Copper0.5mg 52%
Fluoride0μg
Folate (B9)171μg 43%
Lycopene0μg
Magnesium85mg 20%
Manganese1mg 31%
Niacin5mg 33%
Pantothenic acid2mg 39%
Phosphorus418mg 60%
Retinol1μg
Riboflavin (B2)1mg 47%
Selenium22μg 40%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU6660IU
Vitamin A334μg 37%
Vitamin B121μg 53%
Vitamin B60.3mg 25%
Vitamin C22mg 25%
Vitamin D IU9IU
Vitamin D20.2μg
Vitamin D30μg
Vitamin E1mg 10%
Vitamin K343μg 286%
Zinc2mg 16%
Sugars
Sugar7g
Sucrose0g
Glucose2g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0.1g
Starch2g
Fats
Saturated fats1g 7%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.4g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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