Peas

Green, frozen, cooked, boiled, drained, without salt

Peas
Carbs 71%Protein 26%
Percent Calories

85 grams of peas (Green, frozen, cooked, boiled, drained, without salt) contains 66 Calories The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (8% of your Daily Value), fiber (17% of your Daily Value), and vitamin a (10% of your Daily Value).

Nutrition Facts

For 85 grams of peas

NutrientValue%DV
Calories66
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium61mg 3%
Carbs12g 4%
Net carbs7g
Fiber5g 17%
Sugar4g
Protein4g
Calcium20mg 2%
Iron1mg 16%
Potassium94mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene17μg
Beta carotene1063μg
Caffeine0mg
Choline23mg 4%
Copper0.1mg 10%
Fluoride
Folate (B9)50μg 13%
Lycopene0μg
Magnesium19mg 4%
Manganese0.2mg 10%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus65mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU1785IU
Vitamin A89μg 10%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K20μg 17%
Zinc1mg 5%
Sugars
Sugar4g
Sucrose4g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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