Pecans

oil-roasted, salted

Fat 88%
Percent Calories

½ cup of pecans (oil-roasted, salted) contains 393 Calories. The macronutrient breakdown is 7% carbs, 88% fat, and 5% protein. This is a good source of protein (9% of your Daily Value), fiber (19% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For ½ cup of pecans (55g)

NutrientValue%DV
Calories393
Fats41g 53%
Saturated fats4g 20%
Trans fats–
Cholesterol0mg 0%
Sodium216mg 9%
Carbs7g 3%
Net carbs2g
Fiber5g 19%
Sugar2g
Protein5g
Calcium37mg 4%
Iron1mg 17%
Potassium216mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene34μg
Caffeine–
Choline–
Copper1mg 73%
Fluoride–
Folate (B9)8μg 2%
Lycopene–
Magnesium67mg 16%
Manganese2mg 88%
Niacin1mg 4%
Pantothenic acid0.4mg 8%
Phosphorus145mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium3μg 6%
Theobromine–
Thiamine0.3mg 22%
Vitamin A IU57IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 9%
Vitamin K–
Zinc2mg 22%
Sugars
Sugar2g
Sucrose2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose–
Starch0.2g
Fats
Saturated fats4g 20%
Monounsaturated fats23g
Polyunsaturated fats13g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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