Peppermint Kiss Chocolate Cookies
1 servings of peppermint kiss chocolate cookies contains 676 Calories. The macronutrient breakdown is 46% carbs, 49% fat, and 5% protein. This is a good source of potassium (8% of your Daily Value), calcium (22% of your Daily Value), and vitamin b12 (25% of your Daily Value).
- Makes
- 36 servings
- Prep Time
- 10 minutes
- Cook Time
- 12 minutes
Ingredients
Brown sugar 1 cup packed or 220g
Directions
- Preheat your oven to 350 F.
- In a medium bowl, whisk flour, cocoa, baking soda and salt together completely. Set aside.
- In a large mixer bowl with your paddle attachment, beat the sugars & butter until light & fluffy.
- Add in the eggs. Beat well, then add in the vanilla.
- Add the flour mixture slowly and blend well.
- Roll the cookie dough into a 1 inch ball.
- Roll the cookie ball in the white sugar. Place on parchment paper lined cookie sheet at least 1.5 inches apart..
- Bake in the oven for 8-10 minutes until slightly under done.
- Remove from the oven and immediately press the peppermint kisses into the top of the cookie. Let the cookies cool completely on the sheet, then store in a closed container for up to 3 days on the counter or in the freezer for up to 3 months.
- Recipe by: Karlynn Johnston (source: https://www.thekitchenmagpie.com/peppermint-kiss-chocolate-cookies/)
Nutrition Facts
For 1 servings of peppermint kiss chocolate cookies (138g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 676 | |
| Fats | 38g | 49% |
| Saturated fats | 23g | 115% |
| Trans fats | 0.2g | |
| Cholesterol | 44mg | 15% |
| Sodium | 167mg | 7% |
| Carbs | 80g | 29% |
| Net carbs | 78g | |
| Fiber | 2g | 6% |
| Sugar | 72g | |
| Protein | 8g | |
| Calcium | 220mg | 22% |
| Iron | 1mg | 11% |
| Potassium | 367mg | 8% |
| Vitamin D | 0.2μg | 1% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 10μg | |
| Caffeine | 4mg | |
| Choline | 41mg | 7% |
| Copper | 0.2mg | 17% |
| Fluoride | 0.2μg | |
| Folate (B9) | 13μg | 3% |
| Lycopene | 0μg | |
| Magnesium | 33mg | 8% |
| Manganese | 0.4mg | 19% |
| Niacin | 1mg | 7% |
| Pantothenic acid | 1mg | 15% |
| Phosphorus | 226mg | 32% |
| Retinol | 55μg | |
| Riboflavin (B2) | 0.3mg | 23% |
| Selenium | 11μg | 20% |
| Theobromine | 37mg | |
| Thiamine | 0.1mg | 9% |
| Vitamin A IU | 202IU | |
| Vitamin A | 60μg | 7% |
| Vitamin B12 | 1μg | 25% |
| Vitamin B6 | 0.1mg | 6% |
| Vitamin C | 0.5mg | 1% |
| Vitamin D IU | 6IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0.2μg | |
| Vitamin E | 1mg | 8% |
| Vitamin K | 10μg | 8% |
| Zinc | 1mg | 10% |
| Sugars | ||
| Sugar | 72g | |
| Sucrose | 13g | |
| Glucose | 1g | |
| Fructose | 0.1g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 5g | |
| Fats | ||
| Saturated fats | 23g | 115% |
| Monounsaturated fats | 11g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0.2g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.2g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.1g | |
| Arginine | 0.1g | |
| Aspartic acid | 0.1g | |
| Cystine | 0g | |
| Glutamic acid | 0.5g | |
| Glycine | 0.1g | |
| Histidine | 0g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.1g | |
| Leucine | 0.1g | |
| Lysine | 0.1g | |
| Methionine | 0g | |
| Phenylalanine | 0.1g | |
| Proline | 0.2g | |
| Serine | 0.1g | |
| Threonine | 0.1g | |
| Tryptophan | 0g | |
| Tyrosine | 0.1g | |
| Valine | 0.1g | |
