Pho

Fat 23%Carbs 56%Protein 21%
Percent Calories

1 serving of pho contains 379 Calories. The macronutrient breakdown is 56% carbs, 23% fat, and 21% protein. This is a good source of protein (35% of your Daily Value), fiber (17% of your Daily Value), and vitamin d (65% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Cut bread. Spread fig paste onto bread. Top one of the bread slices with ham and mozzarella. Finish with remaining slice of bread and enjoy!

Nutrition Facts

For 1 serving of pho (751g)

NutrientValue%DV
Calories379
Fats9g 12%
Saturated fats2g 8%
Trans fats0.2g
Cholesterol46mg 15%
Sodium1821mg 79%
Carbs51g 19%
Net carbs46g
Fiber5g 17%
Sugar4g
Protein20g
Calcium30mg 3%
Iron2mg 23%
Potassium263mg 6%
Vitamin D10μg 65%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.2μg
Caffeine0mg
Choline39mg 7%
Copper0.2mg 17%
Fluoride0.2μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium14mg 3%
Manganese0.2mg 10%
Niacin3mg 19%
Pantothenic acid0.2mg 5%
Phosphorus170mg 24%
Retinol4μg
Riboflavin (B2)0.2mg 17%
Selenium21μg 37%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU11IU
Vitamin A4μg 0.4%
Vitamin B122μg 88%
Vitamin B60.3mg 23%
Vitamin C2mg 2%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 20%
Sugars
Sugar4g
Sucrose0.2g
Glucose0.4g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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