Pollock

Fish, walleye, cooked, dry heat

Fat 10%Protein 90%
Percent Calories

2 fillet of pollock (Fish, walleye, cooked, dry heat) contains 133 Calories The macronutrient breakdown is 0% carbs, 10% fat, and 90% protein. This is a good source of protein (50% of your Daily Value), potassium (11% of your Daily Value), and vitamin b12 (183% of your Daily Value).

Nutrition Facts

For 2 fillet of pollock (120g)

NutrientValue%DV
Calories133
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol103mg 34%
Sodium503mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium86mg 9%
Iron1mg 8%
Potassium516mg 11%
Vitamin D2μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline110mg 20%
Copper0.1mg 8%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium97mg 23%
Manganese0mg 1%
Niacin5mg 30%
Pantothenic acid1mg 10%
Phosphorus320mg 46%
Retinol20μg
Riboflavin (B2)0.3mg 21%
Selenium53μg 96%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU61IU
Vitamin A20μg 2%
Vitamin B124μg 183%
Vitamin B60.4mg 30%
Vitamin C0mg 0%
Vitamin D IU61IU
Vitamin D2
Vitamin D32μg
Vitamin E0.3mg 2%
Vitamin K0.1μg 0.1%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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