Pork-Belly Brunch Hash Skillet

Fat 62%Carbs 24%Protein 14%
Percent Calories

1 servings of pork-belly brunch hash skillet contains 232 Calories. The macronutrient breakdown is 24% carbs, 62% fat, and 14% protein. This is a good source of protein (15% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (24% of your Daily Value).

Makes
4 servings
Prep Time
25 minutes
Cook Time
25 minutes

Ingredients

Directions

Nutrition Facts

For 1 servings of pork-belly brunch hash skillet (150g)

NutrientValue%DV
Calories232
Fats16g 21%
Saturated fats5g 27%
Trans fats0g
Cholesterol113mg 38%
Sodium102mg 4%
Carbs14g 5%
Net carbs12g
Fiber2g 8%
Sugar2g
Protein8g
Calcium33mg 3%
Iron2mg 24%
Potassium401mg 9%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene227μg
Caffeine0mg
Choline83mg 15%
Copper0.1mg 12%
Fluoride1μg
Folate (B9)27μg 7%
Lycopene0μg
Magnesium25mg 6%
Manganese0.2mg 7%
Niacin2mg 13%
Pantothenic acid1mg 14%
Phosphorus136mg 19%
Retinol34μg
Riboflavin (B2)0.3mg 20%
Selenium9μg 17%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU540IU
Vitamin A55μg 6%
Vitamin B121μg 37%
Vitamin B60.3mg 24%
Vitamin C15mg 17%
Vitamin D IU36IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 5%
Vitamin K2μg 2%
Zinc1mg 12%
Sugars
Sugar2g
Sucrose0.5g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch9g
Fats
Saturated fats5g 27%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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