Pork center rib (chops)

Fresh, loin, boneless, separable lean only, cooked, braised

Fat 45%Protein 55%
Percent Calories

200 grams of pork center rib (chops) (Fresh, loin, boneless, separable lean only, cooked, braised) contains 422 Calories The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This has a moderate calorie density, with 211 Calories per 100g.

Nutrition Facts

For 200 grams of pork center rib (chops)

NutrientValue%DV
Calories422
Fats20g 26%
Saturated fats8g 40%
Trans fats
Cholesterol142mg 47%
Sodium82mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium10mg 1%
Iron2mg 25%
Potassium810mg 17%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline192mg 35%
Copper0.1mg 16%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium38mg 9%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid1mg 26%
Phosphorus346mg 49%
Retinol4μg
Riboflavin (B2)1mg 40%
Selenium91μg 165%
Theobromine0mg
Thiamine1mg 92%
Vitamin A IU12IU
Vitamin A4μg 0.4%
Vitamin B121μg 37%
Vitamin B61mg 51%
Vitamin C1mg 1%
Vitamin D IU70IU
Vitamin D2
Vitamin D32μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc4mg 39%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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