Pork center rib (chops)

Fresh, loin, boneless, separable lean only, cooked, broiled

Fat 43%Protein 57%
Percent Calories

431 ¾ grams of pork center rib (chops) (Fresh, loin, boneless, separable lean only, cooked, broiled) contains 933 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (227% of your Daily Value), potassium (39% of your Daily Value), and vitamin b6 (133% of your Daily Value).

Nutrition Facts

For 431 ¾ grams of pork center rib (chops)

NutrientValue%DV
Calories933
Fats43g 56%
Saturated fats15g 77%
Trans fats
Cholesterol350mg 117%
Sodium281mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein127g
Calcium134mg 13%
Iron4mg 44%
Potassium1813mg 39%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 34%
Fluoride
Folate (B9)39μg 10%
Lycopene
Magnesium121mg 29%
Manganese0.1mg 4%
Niacin23mg 141%
Pantothenic acid3mg 64%
Phosphorus1058mg 151%
Retinol9μg
Riboflavin (B2)1mg 107%
Selenium204μg 371%
Theobromine
Thiamine4mg 322%
Vitamin A IU26IU
Vitamin A9μg 1%
Vitamin B123μg 126%
Vitamin B62mg 133%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 93%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 77%
Monounsaturated fats20g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine7g
Arginine8g
Aspartic acid12g
Cystine2g
Glutamic acid20g
Glycine6g
Histidine5g
Hydroxyproline
Isoleucine6g
Leucine10g
Lysine11g
Methionine3g
Phenylalanine5g
Proline5g
Serine5g
Threonine6g
Tryptophan2g
Tyrosine4g
Valine7g

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