Pork chops

Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried

Pork chops
Fat 51%Protein 49%
Percent Calories

82 grams of pork chops (Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried) contains 182 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (39% of your Daily Value) and vitamin b6 (32% of your Daily Value).

Nutrition Facts

For 82 grams of pork chops

NutrientValue%DV
Calories182
Fats10g 13%
Saturated fats2g 10%
Trans fats0g
Cholesterol67mg 22%
Sodium72mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein22g
Calcium38mg 4%
Iron1mg 9%
Potassium275mg 6%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline70mg 13%
Copper0.1mg 10%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium17mg 4%
Manganese0mg 0.4%
Niacin7mg 44%
Pantothenic acid1mg 20%
Phosphorus194mg 28%
Retinol2μg
Riboflavin (B2)0.3mg 22%
Selenium32μg 58%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B121μg 25%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU19IU
Vitamin D2
Vitamin D30.5μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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