Pork jowl

Fresh, variety meats and by-products, raw

Pork jowl
Fat 96%
Percent Calories

2 oz of pork jowl (Fresh, variety meats and by-products, raw) contains 371 Calories The macronutrient breakdown is 0% carbs, 96% fat, and 4% protein. This has a relatively high calorie density, with 655 Calories per 100g.

Nutrition Facts

For 2 oz of pork jowl (57g)

NutrientValue%DV
Calories371
Fats39g 51%
Saturated fats14g 72%
Trans fats
Cholesterol51mg 17%
Sodium14mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein4g
Calcium2mg 0.2%
Iron0.2mg 3%
Potassium84mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0mg 3%
Fluoride
Folate (B9)1μg 0.1%
Lycopene0μg
Magnesium2mg 0.4%
Manganese0mg 0.1%
Niacin3mg 16%
Pantothenic acid0.1mg 3%
Phosphorus49mg 7%
Retinol2μg
Riboflavin (B2)0.1mg 10%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU5IU
Vitamin A2μg 0.2%
Vitamin B120.5μg 19%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 72%
Monounsaturated fats19g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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