Pork leg

Ham, fresh, separable lean and fat, cooked, roasted

Pork leg
Fat 60%Protein 40%
Percent Calories

200 grams of pork leg (Ham, fresh, separable lean and fat, cooked, roasted) contains 546 Calories The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This has a relatively high calorie density, with 273 Calories per 100g.

Nutrition Facts

For 200 grams of pork leg

NutrientValue%DV
Calories546
Fats35g 45%
Saturated fats13g 65%
Trans fats
Cholesterol188mg 63%
Sodium120mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein54g
Calcium28mg 3%
Iron2mg 25%
Potassium704mg 15%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline184mg 34%
Copper0.2mg 22%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium44mg 10%
Manganese0.1mg 3%
Niacin9mg 57%
Pantothenic acid1mg 25%
Phosphorus526mg 75%
Retinol6μg
Riboflavin (B2)1mg 48%
Selenium91μg 165%
Theobromine0mg
Thiamine1mg 106%
Vitamin A IU20IU
Vitamin A6μg 1%
Vitamin B121μg 57%
Vitamin B61mg 62%
Vitamin C1mg 1%
Vitamin D IU66IU
Vitamin D2
Vitamin D32μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc6mg 54%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats16g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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