Pork leg (ham), whole

Fresh, separable lean and fat, raw

Fat 71%Protein 29%
Percent Calories

1 lb of pork leg (ham), whole (Fresh, separable lean and fat, raw) contains 1111 Calories The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 1 lb of pork leg (ham), whole (454g)

NutrientValue%DV
Calories1111
Fats86g 110%
Saturated fats30g 148%
Trans fats
Cholesterol331mg 110%
Sodium213mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein79g
Calcium23mg 2%
Iron4mg 48%
Potassium1429mg 30%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)32μg 8%
Lycopene
Magnesium91mg 22%
Manganese0.1mg 5%
Niacin21mg 130%
Pantothenic acid3mg 62%
Phosphorus903mg 129%
Retinol0μg
Riboflavin (B2)1mg 70%
Selenium133μg 242%
Theobromine
Thiamine3mg 278%
Vitamin A IU32IU
Vitamin A0μg 0%
Vitamin B123μg 119%
Vitamin B62mg 140%
Vitamin C3mg 4%
Vitamin D IU91IU
Vitamin D2
Vitamin D32μg
Vitamin E
Vitamin K
Zinc9mg 80%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats30g 148%
Monounsaturated fats38g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid12g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine4g

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